Spaghetti Sauce III
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recipe
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Ingredients:
-
1 pound lean ground beef
-
1/4 cup chopped onion
-
2 (14.5 ounce) cans stewed tomatoes
-
1 (6 ounce) can tomato paste
Directions:
- In a large saucepan over medium heat, cook ground beef with onion until brown; drain. Stir tomatoes, tomato paste, basil, garlic powder, oregano and mushrooms into beef mixture. Bring to a boil, then reduce heat to low and simmer one hour. Serve over hot pasta.
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