Baked Zucchini Chips
Ingredients:
-
2 medium zucchini, cut into 1/4-inch slices
-
1/2 cup seasoned dry bread crumbs
-
1/8 teaspoon ground black pepper
Directions:
- Preheat the oven to 475 degrees F (245 degrees C).
- In one small bowl, stir together the bread crumbs, pepper and Parmesan cheese. Place the egg whites in a separate bowl. Dip zucchini slices into the egg whites, then coat the breadcrumb mixture. Place on a greased baking sheet.
- Bake for 5 minutes in the preheated oven, then turn over and bake for another 5 to 10 minutes, until browned and crispy.
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