Cheddar Bacon Hamburgers
Ingredients:
-
1 pound ground beef
-
1/2 cup shredded Cheddar cheese
-
2 tablespoons prepared horseradish
-
1/2 teaspoon salt
Directions:
- Preheat grill for high heat.
- In a large bowl, mix together the ground beef, Cheddar cheese, horseradish, salt, pepper, garlic powder, and bacon bits using your hands. Shape the mixture into 4 hamburger patties.
- Lightly oil the grill grate. Place hamburger patties on the grill, and cook for 5 minutes per side, or until well done. Serve on buns.
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