Simple Savory Pork Roast
Labels:
pork
,
recipe
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Ingredients:
-
1 1/2 tablespoons fresh rosemary
-
2 teaspoons garlic salt
-
1/2 teaspoon dried thyme
Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large, resealable plastic bag, mix rosemary, garlic salt, thyme, and pepper. Place pork roast in the bag, seal, and toss until thoroughly coated with the garlic salt mixture. Transfer to a medium baking dish.
- Cook pork roast 1 hour in the preheated oven, or to an internal temperature of 145 degrees F (63 degrees C).
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