Baked Cheese Olives

Posted by Unknown at 12:35 PM Labels: No comments

Recipe by ANITAL 

"Rich cheese dough surrounds a savory olive. A great pick-up appetizer or snack. You can freeze the unbaked, dough-wrapped-olives and then bake them right out of the freezer, extending the baking time by a few minutes."

Ingredients:

  • 1 cup shredded Cheddar cheese

  • 2 tablespoons butter, softened

  • 1/2 cup all-purpose flour


Directions:
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. In a small mixing bowl, combine cheese and butter or margarine. Stir flour and cayenne pepper into the cheese and butter mixture. Blend well. Wrap a tablespoon of dough around each green olive. Arrange the wrapped olives on a cookie sheet.
  3. Bake for 15 minutes, or until golden brown.


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