BBQ NY Strip
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recipe
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Ingredients:
-
1/2 cup extra virgin olive oil
-
1/2 cup Worcestershire sauce
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1/4 cup minced garlic
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1/4 cup steak seasoning
Directions:
- In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning. Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag. Gently shake to coat. Seal bag and marinate steaks a minimum of 2 hours in the refrigerator.
- Preheat grill for high heat.
- Lightly oil the grill grate. Discard marinade. Place steaks on the grill, and cook 7 minutes on each side, or to desired doneness.
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