Creamy Chicken
Labels:
chicken
,
recipe
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Ingredients:
-
4 skinless, boneless chicken breast halves
-
1/2 teaspoon salt
-
1/2 teaspoon ground black pepper
Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Clean chicken breasts and season with salt, pepper and garlic powder (or whichever seasonings you prefer) on both sides of chicken pieces.
- Bake for 25 minutes, then add cream of chicken soup and bake for 10 more minutes (or until done). Serve over rice or egg noodles.
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