Lemon Thyme Rice

Posted by Unknown at 5:16 AM Labels: No comments

Recipe by LASUG 

"This is a recipe that my neighbor taught me when I was young. It is very good and goes with any chicken dish. Even my picky 4 year old eater eats it!"

Ingredients:

  • 1 tablespoon butter

  • 1 cup uncooked white rice

  • 1 (14.5 ounce) can chicken broth


Directions:
  1. Melt butter in a medium saucepan over medium-high heat, and stir in the rice. Cook rice, stirring frequently, until browned, about 5 minutes.
  2. Mix chicken broth, lemon juice and thyme into the rice. Cover, and reduce heat to low. Cook 20 minutes, until liquid has been absorbed. Fluff with a fork before serving.


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