Recipe by MARYSTEVE
"I sometimes substitute chicken broth for half the heavy cream called for in the recipe to reduce calories.I also use additional Parmesan."
1 (16 ounce) package penne pasta
2 tablespoons butter
2 tablespoons olive oil
4 skinless, boneless chicken breast halves - cut into thin strips
2 cloves garlic, minced
© Abbigail Recipe 2012 - .
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