Vanilla Ice Cream V

Posted by Unknown at 4:07 AM Labels: recipe No comments

"No-cook, no eggs, made with half-and-half and cream. Great, simple, classic vanilla ice cream! This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model."

Ingredients:

2 quarts half-and-half cream
1/2 pint heavy cream
1 1/2 cups white sugar

Directions:

Combine half-and-half, cream, sugar, vanilla and salt in freezer container of ice cream maker. Freeze according to manufacturer's instructions.

Vanilla Ice Cream V

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