Broiled Herb Butter Chicken
Labels:
chicken
,
recipe
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Ingredients:
-
4 skinless, boneless chicken breast halves
-
1/2 cup butter, softened
-
3 cloves garlic, minced
Directions:
- Preheat oven to Broil/Grill and line broiler pan with aluminum foil.
- Place chicken on pan. In a small bowl combine the butter, garlic, parsley, rosemary and thyme and mix together, then evenly spread a dollop of mixture on each chicken breast.
- Broil in preheated oven, turning and frequently coating with remaining herb/butter mixture, for about 15 minutes or until chicken juices run clear.
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