Cappuccino in a Jar
Labels:
chocolate
,
cookies
,
recipe
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Ingredients:
-
2/3 cup instant coffee granules
-
1 cup powdered non-dairy creamer
-
1 cup powdered chocolate drink mix
Directions:
- Have ready 2 (12 ounce) canning jars. Put the instant coffee into a food processor, and process to a fine powder. If you don't have a food processor, put it into a large plastic bag, and crush with a rolling pin.
- In a large bowl, combine creamer, chocolate mix, instant coffee, sugar, cinnamon, and nutmeg. Stir together until well mixed. Spoon into 2 - 12 ounce jars.
- Attach a note to each jar that reads: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water.
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